Holistic medical doctors and everyone knows that garlic provides extraordinary health benefits. These are diseases that can be killed with garlic consumption because of their strong properties to fight infection
methicillin-resistant (MRSA) Staphylococcus aureus methicillin;
Aflatoxicosis associated with mycotoxins;
Thrush (fungal growth in the oral cavity);
Candid, yeast infection;
Mycobacterium tuberculosis, multidrug resistant infection Clostridium;
Streptococcus Infection – Group 3;
Herpes Simplex 1 and 2, Parainfluenza type 3;
Many people have been using this plant for the treatment of cancer. Even Hippocrates recommended to consume large amounts of crushed garlic for the treatment of this disease.
If you want to use the plant as an anti-fungal, consume at least 5 cloves crushed each day. A pod of vegetables contains about 12 teeth. After crush them, let teeth sit for at least 15 minutes so you can release the enzyme called allinase that creates anti-cancer and anti-fungal compounds. You can eat it cold or raw in sandwiches and other meals while supplements do not have the same anti-fungal compounds and anti-cancer.
The literature search of Medline also contains garlic in your database with incredible 4245 studies at the National Library of Medicine. One study showed that garlic is valuable for 167 health problems, but most of the research indicate the role of garlic in the treatment and prevention of cardiovascular diseases and cancer are the leading causes of death.
Garlic is the test of time, delicious, safe and inexpensive, considered as an ingredient “to save lives”.
doctors prescribe drugs to health problems, but you are solely responsible for your health and the need to learn how to use nature and healthy stay.