Pycnogenol is a natural product of the region from the bark of European coastal pine, Pinus martima. It is the most powerful antioxidant today and acts as protection against various toxins. Studies have shown that Pycnogenol is 50 times more effective than vitamin E and 20 times more potent than vitamin C.
The study shows that Pycnogenol is rapidly absorbed and distributed throughout the body in just 20 minutes. Pycnogenol also activates vitamin C before leaving the body.
Pycnogenol is used in France, Finland, the Netherlands, Germany, Italy, Singapore, South Korea, Argentina and Switzerland, and recently sold in the United States.
Among the positive effects of Pycnogenol:
– Drastically reduces the ADD / ADHD
– Improves skin elasticity
– Reduces inflammation of the prostate
– Reduce diabetic retinopathy and neuropathy
– Improves circulation and vitality of the cells
– Improvement and prevents the formation of varicose veins and reduces the risk of phlebitis
– reduces the effects of stress
– reduces allergic reactions
– Strengthens capillaries, arteries, veins and the walls of blood vessels, including those supplying the heart
– reduces swelling of the lower extremities
What are antioxidants?
Antioxidants are substances that protect cells from the damaging effects of free radicals. Many experts believe that the damage by free radicals is an important development factor of atherosclerosis, various cancers, heart disease, Alzheimer’s disease and Parkinson’s disease and many other chronic diseases.
Therefore, antioxidants are essential in protecting the body against these diseases. It is theorized that free radicals are responsible for aging, therefore, must antioxidants delay aging.
The action of antioxidants
When a piece of apple is cut, after a short period of time begin to darken the surface. It occurs due to normal oxidation process that occurs in all cells in nature, including those in our body.
When oxygen comes in contact with the cells, a change occurs in them. Some may die, and new ones may appear instead. It is normal and not a problem.
However, during this process, cells are damaged and become free radicals. “Free radicals” is a term that describes the damaged cells that can be problematic and a threat to health.
are called free because they lack important molecule and try to “steal” this molecule from other cells.
When free radicals attack, do not kill other cells to make the molecule missing, but instead, damage, damage DNA and thus creating a breeding ground for diseases. The worst thing is that not only one cell to free radical damage, but creates a chain reaction.
Antioxidants prevent the chain reaction that is initiated by free radicals. Various antioxidants act differently. Some prevent the emergence of free radicals, prevent another occurrence of a chain reaction and other reaction stop once it appears.
However, due to normal functioning of cells,
is created a small percentage of free radicals, and often do not represent a major problem, as they are controlled by antioxidants our body naturally produces.
A major threat to our health are free radicals in cigarette smoke, air pollution or drinking large amounts of alcohol. Free radicals decompose collagen in joints, skin and organs. They are programmed DNA and the reasons are more than 60 known diseases.
In addition, aging, inflammation of muscles, joints and other tissues, and proper functioning of the circulatory system, nervous system and the immune system are all due to damage caused by free radicals
Source :. Http: //www.healthyfoodplans.net
This powerful antioxidant strengthens capillaries, arteries, veins and walls of blood vessels, including those supplying the heart, and reduces swelling of the lower extremities ….
Pycnogenol is a natural product of the region from the bark of European coastal pine, Pinus martima. It is the most powerful antioxidant today and …
[email protected]~~number=plural administrator Health and Home Remedies