This popular fast food has been severely criticized lately. With more than seven billion consumers in the US only, hot dogs are not just fast food more never enjoyed, but according to the new findings, but also fast food causes most important cancer that carries up to four types of cancer.
hot dogs were taken originally by German immigrants in the 19th century Its popularity was steadily increasing, and gradually became an important milestone 21st century st .
Recently, the World Health Organization (WHO) released a report indicating that all processed meats cause cancer, including red meat also.
hot dogs also belong to this group. More specifically, they are made of a mixture of pork, beef and chicken. In order to reduce costs, manufacturers often use leftover steaks or pork chops, along with edible parts of animals ”, such as feet and animal heads, fat and skin.
The production process involves grinding and mixing all the ingredients together to form a thick paste. This mixture is enhanced with a large amount of additives, including large amounts of salt, corn syrup, monosodium glutamate (MSG), nitrates and other chemicals, most of which have been linked to cancer.
Institutions such as the Physicians Committee for Responsible Medicine classify risks of hot dogs on the same level as smoking.
Nitrates and nitrites are by far the most polluting additives used in hot dogs. In fact, in the production process, these two additives together with amines in high heat and result in nitrosamines, which have been directly related to various cancers including bladder, pancreas, colon and stomach cancer. According to the American Institute for Cancer Research, which consume only a hot dog a day they have 21% increased risk of colorectal cancer. The sad truth is that hot, even dogs have organic nitrite, which often is even higher in content than in traditional hot dogs.
The following video shows how hot dogs are actually made:
Source: Healthy Recipes Home