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Salsa Recipe : How to Make Yummy Salsa at Home!

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Salsa is commonly known as the sauce and this term is used mainly in Italy and Spain. The sauce is delicious to taste and sauce recipe is famous worldwide. Usually it is done with fresh tomatoes along with other ingredients to form a super tasty sauce. It is popular worldwide. It can be consumed with sandwiches, fried cheese balls, omelets and nachos. It also serves as an ingredient in most Mexican dishes.

Usually, people visit several restaurants for the salsa, but very few know that they can easily be prepared fresh salsa recipe at home. We will discuss some sauce recipes that can be easily prepared at home.

Yummy Salsa Recipe

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Let’s start with the recipe classical sauce.

classic recipe sauce

Ingredients

  1. 04.05 fresh tomatoes
  2. 1 cup chopped onion
  3. Green chillies (depending on taste)
  4. Sal
  5. Sugar
  6. Cilantro
  7. Lime
  8. oil 1 tablespoon

Method

  • Add water in a container and heated until it begins to boil.
  • Add fresh tomatoes and boil for some time. Strain the hot water and add cold water to the tomatoes. Now peel the skin from tomatoes and cut the tomatoes into fine pieces. Keeping aside.
  • Add a tablespoon of oil in a skillet. Add the chopped onion which was followed by a pinch of salt. Add 2 tablespoons lemon juice. Onions are tender and thoroughly cooked.
  • Now add the chopped tomatoes to the mix. Add green chilies, sugar and salt and mix well. Finally, add the coriander leaves and cook for 5-10 minutes. If you want the sauce is hot and spicy, and then add more of other chilies add finely chopped chilies 1-2.
  • can be kept in the refrigerator overnight so that all the flavors are absorbed in it.
  • The classic salsa recipe makes easy and good sauce to taste.

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made in house Salsa Recipe

Another easy homemade salsa recipe is as follows.

The ingredients remain the same as the classic salsa. However, the only touch sauce in this recipe is the addition of garlic and jalapeno.

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Method

  • Cut the cooked tomatoes into small pieces.
  • Similarly chop the onion and cilantro finely.
  • However, in a bowl, add 2/1 teaspoon of oil. Add the onion with oil and let fry for some time. Now add the tomatoes, salt, sugar, jalapeno and garlic finely chopped to it. Let the ingredients cook for 5-10 minutes until the tomatoes are thoroughly mixed with other ingredients to form a puree.
  • has an excellent aroma due to the presence of garlic in this recipe.

The same method is used in the preparation of fresh salsa recipe. With slight variation in the ingredients, you can get several recipes for homemade salsa. Furthermore, Mexican sauce homemade is similar to this recipe, except that after the preparation of the mixture is placed in a mixer to form mashed desired consistency. It makes perfect recipe for homemade salsa.

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Now that we know, as to how to prepare the famous sauce recipe, now let’s move on to see how different dishes are prepared with sauce dressing on it. One of these is the recipe for corn sauce. It is simple and easy to prepare and leave you craving for more. It is an easy Mexican dish.

corn sauce recipe

Ingredients

  1. 1 can of sweetcorn
  2. 1 onion, finely chopped
  3. 2 tablespoons fresh lemon juice
  4. finely chopped coriander leaves
  5. 1 teaspoon honey
  6. 1 pepper finely chopped
  7. Sal
  8. Black pepper

Method

  • sweetcorn Cook for 5-10 minutes in a pressure cooker. Once softened and ready to eat to drain excess water.
  • Strain the corn and keep aside.
  • Now in a bowl, mix chopped peppers, onion and cilantro leaves. Add 1 teaspoon of honey to it and mix well. Add salt and black pepper to taste.
  • Now mix the sweet corn to the mixture and mix well until the ingredients are well mixed. Add 1 tablespoon of salt to sauce mixture.
  • Refrigerate and serve cold.

This is an easy recipe sauce and is a great dish for parties and functions. It can be prepared in minutes and is good to taste.

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you can also prepare the sauce to store the containers. Then recipe homemade salsa with cilantro for canning shown.

homemade salsa with cilantro for canning

Ingredients

  1. 04.03 airtight jars
  2. 08.07 tomatoes
  3. 1-2 finely chopped onions
  4. 1 yellow pepper
  5. 1 red pepper
  6. 1-2 chopped jalapenos
  7. 1 bunch cilantro leaves
  8. Salt to taste
  9. finely chopped garlic
  10. 1-2 tablespoon lemon juice

Method

  • Clean airtight containers and make it dry. There should be no trace of moisture present in it.
  • Now peel the tomatoes boiled and mixed in a blender to form a puree.
  • In a cooking pan, add 1 tablespoon oil. Add the finely chopped, followed by lemon juice onions. When the onion is soft, add all other ingredients except cilantro.
  • Let the ingredients cook for a while. Now add the tomato puree to the mixture and let simmer for 10-15 minutes. Once all the ingredients are well mixed, add freshly cut to the same cilantro. Let the mixture stand for a few minutes.
  • Now take the airtight jars and fill with sauce. Never fill the jar to the mouth. Leave 1/4 ap vacuum flask. Add 1 tablespoon lime juice from the top. This acts as a preservative and sauce can be used for a longer time.
  • Now these jars soak in warm water for 15-20 minutes and stored for later use. Their canned sauce is ready.

The sauce is a favorite supplement for many. Furthermore, it is easy to prepare and can be used as a sauce for various chips and other food items. It tastes great and adds flavor to your dish. Some of the simple ways to prepare the sauce recipe have been discussed above. You can make your own modification in the sauce and have. They are delicious and are perfect for any occasion.

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