macchiato, latte, cappuccino, homemade coffee – with many types of coffee makes can not think of a new type. However, “coffee butter” is increasingly popular. double espresso with a thick foam, a tablespoon of butter and a tablespoon of coconut oil sounds strange, but it has spread from America and arrived in the UK.
Recent studies have shown that fat is better for us than sugar, especially when it comes to their weight.
“fatty coffee” can now be purchased at several locations in London, and it is easy to make at home. Some fans of the drink, even as a substitute for a meal. They argue that the combination of ingredients makes a perfect breakfast in a cup, but at the same time offers energy , improves concentration, burns calories and keeps you feeling full.
This fatty drink was designed by American entrepreneur David Espejo, who was drinking tea with butter, while traveling in Tibet. So he came up with the idea of designing a drink with low carbs and high levels of fat, which, as he says, protects against fatigue and some chronic diseases, and allows weight loss. Those who drink this drink in the morning, apparently remain full until lunch.
“Butter-coffee” is the most important factor in your diet. It is made of organic coffee, unsalted butter (obtained from cows that are fed grass) and organic coconut oil.
By mixing these ingredients obtained creamy coffee with coconut flavor that keeps the mouth after drinking.
Many nutritionists have already implemented this diet and become their advocates, but at the same time, many experts and it is unclear how it can contribute to weight loss .