Turmeric is probably one of the healthiest spices in the world. Medical experts claim that this spice has more than 600 benefits of preventive and therapeutic health. Turmeric has potent anti-bacterial and anti-septic properties, which means that this spice is very useful for treating and cleaning wounds. However, we believe this spice is extremely popular because of its anti-inflammatory properties.
Some medical experts claim that this spice is even more powerful than ibuprofen. In this article we will show how to grow unlimited supply of turmeric in your own home. So, if you think that this spice is expensive and you would like to grow your own 100% turmeric, homemade, natural -. Then you have the opportunity to learn how to do that
How to grow turmeric Interior?
This super healthy root is grown from rhizomes – root cuttings, not seed because turmeric spreads. Therefore, simply get a turmeric root, which can be bought at the nearest shop or at your local health store. Just follow the simple instructions. First, you need to break a larger rhizome on a small piece of rhizome, which has 2 or 3 buds. Then, it is necessary to fill their pots with rich organic soil that is moist but well drained. It is necessary to place the rhizomes 2 inches below the soil surface -. With sprouts up and the water in the container when it is all done
Well that’s all – and now we will show how to water your own turmeric. But first let me tell you that your turmeric will also benefit from the bi-monthly feeding of a good organic fertilizer or manure tea.
How watering turmeric
First, you should know that this root loves water, so you should keep the soil moist – especially in hot climates and dry. You should water once every two days. Or you spray it with a sprayer. However, if you live in colder climates, then you should water it less. Therefore, you should pay attention and keep the soil from ever getting wet. That is the main key to irrigate their turmeric. Now, when you know how to plant and how to water your turmeric – let me tell you how to harvest
How to harvest turmeric
First, you should know that so. usually takes between 8 to 10 months for edible rhizomes to mature. The leaves and stems are edible too, but many people only harvested turmeric roots. Many different herbs are usually harvested throughout the growing season, but this root crop all at once – when it is mature enough. Therefore, when you notice that your rhizomes are big enough, simply dig up all the rhizomes of the pot. The rhizomes are best if all at once harvested. Just take them all out and you can save some parts to the plant for the next season.
. Note: You must change the soil, because the original plant probably depleted of all its nutrients
Storage and Use
You must maintain its roots of turmeric cool, dry place. And when you are ready to use turmeric roots, then you should follow these simple instructions – first, you have to boil the roots for 45 minutes. Then, you should leave them in a dry place and dry the roots for 1 week. After a week, you need to put some rubber gloves (avoid drying hands bright yellow) and peel the roots of turmeric. After that, it is necessary to grind the peeled roots in spices, which can be used in many different foods and dishes.