it does not feel instantly energized by the smell of freshly brewed coffee in the morning? Sometimes we just have that little pick-me-up before the kids get out of bed, or facing an early morning meeting.
Since we are short of time, and we live in a culture of convenience, it is not surprising that many of us rely on our machines brew a single cup of caffeinated our success. In fact, the National Coffee Association of the USA He found that, in 2015, 27% of Americans use a preparation system for a single cup, compared to only 7% just four years ago!
However, this upward trend may be a cause for concern – especially if one takes into account the environmental impact of all these coffee capsules, along with health problems surrounding cleaning machinery and use of plastics in pods [
Let’s take a look at some of the main concerns about these machines.
In general, these capsules plastic and metal are not recyclable, or at least require additional processing to separate the components before recycling.
Some of the larger companies – such as Nespresso and Nescafé Dolce Gusto Keurig of (to lead the way in Europe) -. It has not easily recyclable pods
Keurig has long been criticized for the difficulty in recycling their coffee pods, known as K-Cups. In 2011, they were convicted of Clean Water Action, prompting the American manufacturer to pledge that all K-Cups have recyclables in 2020 . Similarly, the state of Nescafé that are “exploring a number of possible options’ for recycling their pods, but have given no definite date for when this happens.
While Nespresso will collect their pods for recycling, you need to ask more of your website first. Otherwise, you can bring your pods used to a dedicated recycling point. These are limited in number, however, so it can not be one near and yet is not exactly the definition of “convenience” -. The concept itself these brands built their empires in
So what makes these difficult pods recycle?
Made of articles such as plastic, aluminum, organic material (ground coffee) and filter paper, these pods are technically recyclable. However, they need some pods to be separated first.
Given that most people buy one of these machines to save time, it is unlikely that many will sit to pry apart from the pods and separate the components. So these plastic containers used are thrown in the container assembly, so not recyclable. (It also means that not have to keep ground coffee, and so put aside those Forms of genius to use them!)
Even those popular environmentally conscious out there that aside time to separate their used pods can be done in vain. Experts say it is virtually impossible to recycle the components as they are so small that often fall through the cracks of most recycling facilities.
Of course, because plastics sheaths are specifically chosen because of their ability to remain stable and durable as 192 degrees hot water is passed through them, which do not readily decompose in landfills.
with billions of K-cups pour each year, which could soon be sitting in the mountains of them. I think it’s an exaggeration? In 2013, enough K-Cups were sold that, if placed end to end, they around the Earth 10.5 times .
And what about the number of sold aluminum Nespresso pods? The company did not release statistics on the number of pods are recycled but it seems likely that many end up in a landfill.
With almost 20 one cup of manufacturers coffee systems running, and countless other companies selling pods to adapt to these machines, the actual amount of this type of waste ending up in landfills probably can not be quantified.
Even the creator of the coffee dose wishes he had never invented because of its negative environmental impact massively!
From concerns about hormones bacteria, single-dose coffee has been under surveillance again and again in the online realm.
How clean is your team?
According to a culture test carried out 28 coffee machines recently by a station Pittsburg, more than 4 million colonies of harmful bacteria and fungi are found in the water tanks, pod compartment tray dispenser and more than half of the machines. Strains of bacteria such as E. coli, staphylococcus, streptococcus and pseudomonas aeruginosa were found.
NSF International, the organization of public health and safety, conducted study to find the “living more germs at home.” It was, of course, the kitchen, with the deposit coffee showing number higher than the bathroom sinks germs and even chew toys slug your Labrador!
Because coffee makers are such humid environments easily harbor mold and bacteria. If these levels are high enough, they can cause disease, according to Kelly Reynolds a specialist in microbiology at the University of Arizona.
What about the pods?
Most of these pods are plastic and whether or not it should not be a concern this is uncertain.
plastic seems to be in all phases of production and preparation of food. While there is a lot of debate about the safety of our food plastic near, many experts, including the FDA, the status of approved for use with food plastics are perfectly safe.
The main fear at the moment seems to revolve around a type of plastic called BPA, which covers a lot of canned food products and is believed to disrupt the functions of hormones, especially estrogen.
is worrying that until 2010 the FDA said BPA was perfectly safe. Then they reviewed their position, saying they had ” some concerns about possible effects of BPA on the brain, behavior and prostate gland in fetuses, infants and young children!
Now that these concerns have been raised about the BPA, which makes it appear questions about the safety of plastics in general and what we can discover about them in the future.
However, Keurig do their BPA are pods, and instead are made of a plastic known as # 7 – meaning it is a mixture of plastics. This mixture is what makes it so great to preserve coffee in pods. However, since we do not know exactly what kind of plastic compensate these pods, we can not look for possible side effects.
A 2011 study published in the Journal of Environmental Health Perspectives, showed that most plastic products trigger an effect of estrogen. Of the 455 analyzed common products (even those that were marked BPA) 70% tested positive for estrogenic activity. It is worrying that, when subjected to conditions such as the microwave oven and dishwasher, that number increased to 95%.
Therefore we have to worry about spending nearly boiling water through plastic pods and ground coffee mixed with acid? What kind of chemicals expose us to be? And what effect will this have on our bodies and brains?
If these plastic sheaths that have worried, what about Nespresso capsules? Made of aluminum with a coating of food grade shellac, which are completely free of plastic. Although aluminum itself is linked to concerns health manufacturer declares that the water and coffee only comes into contact with shellac and not aluminum. That said, the water comes into contact with the plastic inside the machine itself -. Raise all the same problems described previously
Until more in-depth studies are made on the safety of plastics and food that stays with more questions than answers. Until then, prevention is always better than cure and limit your exposure.
What about the coffee grounds?
Coffee is a low-calorie drink, and can have several health benefits when enjoyed in moderation. The good news for calorie-conscious is that the standard espresso coffee pods have the same nutritional value as a regular filtered coffee.
However, the bags of specialty coffee such as cappuccino or latte, do not. A Cappuccino sheath can have about 80 calories, including 5 grams of fat and 5 grams of sugar feared . flavored pods also contain a large amount of additives such as partially hydrogenated vegetable oil, sodium caseinate, dipotassium phosphate, silicon dioxide, artificial colors and flavors and more.
That is far from the two natural ingredients – coffee beans and water – They are intended to make your morning brew
Apart from the concern about chemicals leaching plastic in your coffee, what about pesticides used in coffee beans? The coffee used in these pods is generally not organic and therefore is generously sprayed with insecticides (although Keurig just launched a new organic sheath to meet demand). conventional coffee producers until pounds of chemical fertilizers 250 per acre and, as coffee is an imported good, US They have no control over the type and amount of pesticides used.
Pesticides are linked to health problems such as cancer, Parkinson’s disease and Miscarriages in pregnant women. It’s not something you want to be putting into your body first thing in the morning … or any time of the day for that matter!
The New York Times made a thorough study of single dose coffee and its effect on your bank balance. They calculated that the two pods coffee K-Cups Nespresso and costs more than $ 50 per pound, much higher than most organic and fair trade coffees. Do you really want to pay more for convenience?
I can not leave the coffee! What are my options?
never ask you to do that! The good news is that there are plenty of alternatives to espresso sipping a hostile environment, potentially germ-filled.
If you really want to hold your coffee machine for a single cup, then you can make a number of changes to offset some of the concerns surrounding the product.
- First, clean your machine. Regularly empty the tank, run a vinegar solution through the machine, change the water after each use, leave the lid to allow to air dry and wipe it down every day.
- If not used for several days, remove any internal standing water by running a few beers cleaning before use.
- invest in a reusable sheath with a stainless steel mesh to reduce the environmental impact. These, however, must be filled before, and cleaned after each use. You can reusable coffee capsules buy here.
All this seems to maintaining the convenience of this machine, however, it is not true? Think about trying one of these less expensive, proven and reliable methods for preparing coffee instead.
A French Press / Coffee
One of the most popular ways of making coffee, the French Press brews a great cup. You can prepare your desired strength and is fairly easy to clean. Usually made with glass and stainless steel, you will not have to worry about unpleasant plastic-leaching chemicals.
Try this beautiful SterlingPro Coffee and Espresso Maker you can do up to eight cups of coffee at a time. Or, if you enjoy your coffee alone, try this much smaller French Press .
This beautiful glass jar and infusion glasses (available at this page on Amazon ) looks great and is durable to boot. It also makes a great cup of coffee, because, as you pour hot water over the grounds, you can never over-beer. As the ground coffee even touch the glass, it is very easy to clean.
This smart device uses air pressure to extract drink grains, leaving behind the bitter oils. This makes very tasty cup and can be cleaned easily and quickly.
No matter what system you use coffee, always make sure it is clean and dry regularly and thoroughly. Use products made of glass or stainless steel wherever possible and always strive to buy Fair Trade and organic coffee.
Overall, we really must take into account how important is comfort for us when it comes to a cup of homemade coffee. Those extra couple of minutes each day really worth endangering our health, stacking landfills and support for a production system that exploits workers and pumps of hazardous chemicals in our environment?
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